Monday, November 15, 2010

A comprehensive evaluation of food fortification with folic acid for the primary prevention of neural tube defects (BMC Pregnancy and Childbirth 2004 4 20)

Periconceptional use of vitamin supplements containing folic acid reduces the risk of a neural tube defect (NTD). In November 1998, food fortification with folic acid was mandated in Canada, as a public health strategy to increase the folic acid intake of all women of childbearing age. The researchers (Liu et al.) undertook a comprehensive population based study in Newfoundland to assess the benefits and possible adverse effects of this intervention.

The rates of NTDs fell by 78% (95% CI 65%-86%) after the implementation of folic acid fortification, from an average of 4.36 per 1,000 births during 1991-1997 to 0.96 per 1,000 births during 1998-2001. Based on these findings, mandatory food fortification in Canada should continue at the current levels. Public education regarding folic acid supplement use by women of childbearing age should also continue.

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